This cuvee is 100% Malbec (Cot) from the oldest vines in his vineyard and the quality is breathtaking. It bears the same dark fruit and thrilling acidity as all of his wines but with an added layer of depth and complexity.
Perfect fruit is harvested, destemmed, fermented in concrete and elevage takes place in old oak.
The style is medium / full bodied and yes, the acidity of all Simon's wines makes them some of the most nourishing and digestible wines I know.
This historic region, Cahors, about and hour north of Toulouse is one of the most unique in France and the distinctive wines that are grown here have been rightfully famous and lauded for centuries.
Enjoy this with or without food and serve at about 18 degrees C°